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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 230.6
  Total Fat 15.1 g
      Saturated Fat 6.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 75.0 mg
  Sodium 547.2 mg
  Potassium 256.7 mg
  Total Carbohydrate 7.7 g
      Dietary Fiber 1.9 g
      Sugars 3.3 g
  Protein 35.4 g
  Vitamin A 4.6 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.5 %
  Vitamin C 14.7 %
  Vitamin D 0.0 %
  Vitamin E 0.0 %
  Calcium 17.9 %
  Copper 1.8 %
  Folate 3.9 %
  Iron 8.4 %
  Magnesium 2.5 %
  Manganese 5.7 %
  Niacin 1.9 %
  Pantothenic Acid     1.4 %
  Phosphorus     2.9 %
  Riboflavin 1.1 %
  Selenium 0.6 %
  Thiamin 0.4 %
  Zinc 0.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Slow-Cooker Mediterranean Pork Roast

View the full Slow-Cooker Mediterranean Pork Roast Recipe & Instructions
Submitted by: FAMILY_RECIPES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker Mediterranean Pork Roast

210 calories of Boneless Pork Loin, (6 oz)

18 calories of Fennel, (0.25 bulb)

1 calories of Tomatoes Baby Plum (6), (0.09 serving)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.19 tsp)

1 calories of Campbell's low sodium chicken broth, (0.04 cup)


No nutrition or calorie comments found.