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Nutrition Facts

  Servings Per Recipe: 40
  Serving Size: 1 serving

Amount Per Serving
  Calories 51.3
  Total Fat 1.3 g
      Saturated Fat 0.6 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.5 g
  Cholesterol 2.0 mg
  Sodium 107.5 mg
  Potassium 29.7 mg
  Total Carbohydrate 5.3 g
      Dietary Fiber 1.1 g
      Sugars 0.9 g
  Protein 4.5 g
  Vitamin A 0.5 %
  Vitamin B-12 0.6 %
  Vitamin B-6 2.7 %
  Vitamin C 2.3 %
  Vitamin D 0.0 %
  Vitamin E 0.3 %
  Calcium 4.7 %
  Copper 1.0 %
  Folate 1.2 %
  Iron 1.3 %
  Magnesium 1.0 %
  Manganese 4.7 %
  Niacin 1.1 %
  Pantothenic Acid     0.6 %
  Phosphorus     3.2 %
  Riboflavin 1.6 %
  Selenium 2.7 %
  Thiamin 2.6 %
  Zinc 1.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in TVP Meatballs

View the full TVP Meatballs Recipe & Instructions
Submitted by: WITTYEYEDOC
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TVP Meatballs

16 calories of Bob's Red Mill TVP, (0.05 cup)

14 calories of Bread crumbs, dry, grated, seasoned, (0.03 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)

6 calories of Garlic, (0.03 cup)

4 calories of Olive Oil, (0.03 tbsp)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Aldi's Egg Subsitute, (0.01 cup)

1 calories of Herb-Ox Granulated Chicken Boullion, Very Low Sodium, (0.10 tsp)

0 calories of Italian (Herbs) Seasoning (oregano, rosemary, parsley, etc), (0.03 serving)


No nutrition or calorie comments found.