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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 408.9
  Total Fat 18.2 g
      Saturated Fat 6.5 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 8.3 g
  Cholesterol 131.8 mg
  Sodium 173.2 mg
  Potassium 747.9 mg
  Total Carbohydrate 15.0 g
      Dietary Fiber 1.8 g
      Sugars 1.4 g
  Protein 43.8 g
  Vitamin A 85.8 %
  Vitamin B-12 61.4 %
  Vitamin B-6 27.6 %
  Vitamin C 26.5 %
  Vitamin D 0.0 %
  Vitamin E 1.2 %
  Calcium 3.0 %
  Copper 13.9 %
  Folate 8.1 %
  Iron 27.2 %
  Magnesium 12.9 %
  Manganese 9.0 %
  Niacin 31.1 %
  Pantothenic Acid     7.3 %
  Phosphorus     39.0 %
  Riboflavin 20.3 %
  Selenium 50.4 %
  Thiamin 10.7 %
  Zinc 66.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Brisket, carrots, potato, onion Slow Cooker

View the full Brisket, carrots, potato, onion Slow Cooker Recipe & Instructions
Submitted by: NEURONERD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brisket, carrots, potato, onion Slow Cooker

343 calories of Beef brisket, (141.75 grams)

40 calories of Red Potato, (56.75 grams)

13 calories of Peal Onion, White Melissa's brand (1 serv = 3oz), (0.75 oz)

9 calories of Baby Carrots, raw, (28.38 grams)

2 calories of Pepper, black, (0.13 tbsp)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Goya Sazon con culantro y achiote (orange box), (0.25 serving)


No nutrition or calorie comments found.