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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 204.6
  • Total Fat 16.9 g
  • Saturated Fat 7.7 g
  • Polyunsaturated Fat 3.9 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 49.7 mg
  • Sodium 777.9 mg
  • Potassium 43.7 mg
  • Total Carbohydrate 0.9 g
  • Dietary Fiber 0.0 g
  • Sugars 0.4 g
  • Protein 10.5 g
  • Vitamin A 7.9 %
  • Vitamin B-12 1.9 %
  • Vitamin B-6 5.2 %
  • Vitamin C 1.4 %
  • Vitamin D 0.4 %
  • Vitamin E 6.0 %
  • Calcium 13.4 %
  • Copper 0.7 %
  • Folate 1.1 %
  • Iron 2.6 %
  • Magnesium 0.9 %
  • Manganese 0.2 %
  • Niacin 9.0 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 4.1 %
  • Riboflavin 2.9 %
  • Selenium 6.6 %
  • Thiamin 0.4 %
  • Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Dip

View the full Buffalo Chicken Dip Recipe & Instructions
Submitted by: MANKIE87

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Dip

80 calories of Philadelphia Cream Cheese, (0.80 oz)

62 calories of Blue Cheese or Roquefort Cheese Salad Dressing, (0.05 cup)

46 calories of Canned Chicken, (0.20 can (5 oz))

26 calories of Kraft 2% Shredded Cheddar Cheese, (0.08 cup)

0 calories of Frank's Original Red Hot Sauce, (1.80 tsp)


No nutrition or calorie comments found.