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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 321.0
  • Total Fat 10.8 g
  • Saturated Fat 5.3 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 63.5 mg
  • Sodium 496.9 mg
  • Potassium 201.7 mg
  • Total Carbohydrate 30.0 g
  • Dietary Fiber 3.4 g
  • Sugars 3.0 g
  • Protein 18.9 g
  • Vitamin A 4.7 %
  • Vitamin B-12 4.6 %
  • Vitamin B-6 16.4 %
  • Vitamin C 11.2 %
  • Vitamin D 0.0 %
  • Vitamin E 0.4 %
  • Calcium 2.3 %
  • Copper 2.8 %
  • Folate 0.9 %
  • Iron 3.5 %
  • Magnesium 4.2 %
  • Manganese 3.7 %
  • Niacin 35.2 %
  • Pantothenic Acid 4.8 %
  • Phosphorus 13.1 %
  • Riboflavin 3.9 %
  • Selenium 15.6 %
  • Thiamin 2.9 %
  • Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in P.R.'screme cheese chix pasta

View the full P.R.'screme cheese chix pasta Recipe & Instructions
Submitted by: PRSPLACE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of P.R.'screme cheese chix pasta

140 calories of Pasta Heartland 100% Whole Wheat Penne, (0.50 cup)

110 calories of philadelphia cooking creme original, (2.50 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

6 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.75 oz)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

1 calories of Garlic powder, (0.13 tsp)


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