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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 240.1
  • Total Fat 8.2 g
  • Saturated Fat 0.9 g
  • Polyunsaturated Fat 2.3 g
  • Monounsaturated Fat 4.5 g
  • Cholesterol 46.3 mg
  • Sodium 52.3 mg
  • Potassium 46.8 mg
  • Total Carbohydrate 34.9 g
  • Dietary Fiber 0.4 g
  • Sugars 19.2 g
  • Protein 3.5 g
  • Vitamin A 1.8 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 1.3 %
  • Vitamin C 0.1 %
  • Vitamin D 3.3 %
  • Vitamin E 7.1 %
  • Calcium 3.4 %
  • Copper 1.1 %
  • Folate 8.7 %
  • Iron 5.2 %
  • Magnesium 0.9 %
  • Manganese 5.3 %
  • Niacin 4.6 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 4.8 %
  • Riboflavin 7.3 %
  • Selenium 7.7 %
  • Thiamin 8.2 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tequila Rose Bundt Cake

View the full Tequila Rose Bundt Cake Recipe & Instructions
Submitted by: KATOUSIGNANT1
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tequila Rose Bundt Cake

69 calories of Granulated Sugar, (0.09 cup)

59 calories of Flour, white, (0.13 cup)

58 calories of Canola Oil, (0.03 cup)

26 calories of Tequila Rose, (0.38 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Jell-O Sugar Free/Fat Free Instant pudding mix, chocolate, (0.13 serving)

2 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.03 cup)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


No nutrition or calorie comments found.