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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 314.2
  Total Fat 11.6 g
      Saturated Fat 1.7 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 7.8 g
  Cholesterol 55.2 mg
  Sodium 376.7 mg
  Potassium 217.2 mg
  Total Carbohydrate 41.7 g
      Dietary Fiber 1.8 g
      Sugars 2.5 g
  Protein 12.1 g
  Vitamin A 15.8 %
  Vitamin B-12 7.0 %
  Vitamin B-6 16.4 %
  Vitamin C 8.1 %
  Vitamin D 13.7 %
  Vitamin E 8.1 %
  Calcium 5.7 %
  Copper 11.9 %
  Folate 18.3 %
  Iron 22.4 %
  Magnesium 9.1 %
  Manganese 41.4 %
  Niacin 15.9 %
  Pantothenic Acid     6.4 %
  Phosphorus     15.1 %
  Riboflavin 4.5 %
  Selenium 34.6 %
  Thiamin 15.8 %
  Zinc 8.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Paprika shrimp and rice

View the full Paprika shrimp and rice Recipe & Instructions
Submitted by: CHUBBYMUMMY09

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paprika shrimp and rice

154 calories of White Rice, long grain, cooked, (0.75 cup)

90 calories of Olive Oil, (0.75 tbsp)

38 calories of Shrimp, raw, (6 medium)

12 calories of Garlic, (0.06 cup)

5 calories of Chicken stock, home-prepared, (0.06 cup)

4 calories of Pepper, black, (0.25 tbsp)

3 calories of Parsley Fresh, (0.13 cup)

2 calories of Paprika, (0.38 tsp)

2 calories of Sherry Vinegar, (1 tbsp)

2 calories of Shallots, (0.25 tbsp chopped)

2 calories of paprika, smoked, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.