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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 265.8
  • Total Fat 10.5 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 6.8 g
  • Cholesterol 138.1 mg
  • Sodium 179.2 mg
  • Potassium 386.8 mg
  • Total Carbohydrate 25.9 g
  • Dietary Fiber 4.3 g
  • Sugars 1.4 g
  • Protein 20.1 g
  • Vitamin A 47.5 %
  • Vitamin B-12 17.8 %
  • Vitamin B-6 10.2 %
  • Vitamin C 16.2 %
  • Vitamin D 7.1 %
  • Vitamin E 9.8 %
  • Calcium 5.6 %
  • Copper 14.7 %
  • Folate 30.3 %
  • Iron 22.7 %
  • Magnesium 11.7 %
  • Manganese 14.4 %
  • Niacin 28.4 %
  • Pantothenic Acid 8.3 %
  • Phosphorus 14.4 %
  • Riboflavin 21.6 %
  • Selenium 45.6 %
  • Thiamin 24.6 %
  • Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp, spinach and linguine with olive oil and garlic


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp, spinach and linguine with olive oil and garlic

99 calories of Ronzoni, Healthy Harvest Spaghetti, (1.10 oz)

76 calories of Olive Oil, (0.04 cup)

70 calories of Shrimp, cooked, (2.50 oz)

8 calories of Mushrooms, fresh, (37.50 grams)

5 calories of Spinach, fresh, (0.08 package (10 oz))

3 calories of Garlic, (0.67 clove)


Nutrition & Calorie Comments  

YummY! My Hubbie said, I out did myself, and that it was better than a restaurant's! I didn't have mushrooms, I put in a few shredded baby carrots and a thin slice of red onion and cut up and fried a piece of bacon in it as well! AND I splash of low sodium beef broth. Submitted by:
WILDFLOWERR_

(3/14/11)
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It was delicious! i like strong flavors so I added fresh basil and crushed red pepper flakes. For an extra 10 calories, I grated 1/2 tsp of fresh romano cheese on it Submitted by:
ALOHAKEIA

(11/11/07)
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