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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 176.8
  • Total Fat 15.5 g
  • Saturated Fat 3.5 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 320.9 mg
  • Sodium 281.6 mg
  • Potassium 123.2 mg
  • Total Carbohydrate 1.5 g
  • Dietary Fiber 0.4 g
  • Sugars 0.1 g
  • Protein 9.7 g
  • Vitamin A 14.8 %
  • Vitamin B-12 14.3 %
  • Vitamin B-6 5.9 %
  • Vitamin C 1.6 %
  • Vitamin D 0.0 %
  • Vitamin E 6.3 %
  • Calcium 4.3 %
  • Copper 1.2 %
  • Folate 9.1 %
  • Iron 6.2 %
  • Magnesium 2.6 %
  • Manganese 1.7 %
  • Niacin 0.9 %
  • Pantothenic Acid 11.0 %
  • Phosphorus 13.5 %
  • Riboflavin 23.7 %
  • Selenium 33.4 %
  • Thiamin 3.8 %
  • Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deviled Eggs

View the full Deviled Eggs Recipe & Instructions
Submitted by: REBECKY44

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deviled Eggs

117 calories of Hard Boiled Egg, (1.50 large)

68 calories of Mayonnaise, regular (mayo), (0.75 tbsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

1 calories of Celery, raw, (0.50 tbsp)

0 calories of Capers, canned, (0.25 tbsp, drained)

0 calories of Scallions, raw, (0.25 small (3" long))

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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