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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 367.8
  • Total Fat 10.9 g
  • Saturated Fat 3.0 g
  • Polyunsaturated Fat 2.2 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 36.7 mg
  • Sodium 133.9 mg
  • Potassium 175.1 mg
  • Total Carbohydrate 67.3 g
  • Dietary Fiber 1.3 g
  • Sugars 33.5 g
  • Protein 6.7 g
  • Vitamin A 9.4 %
  • Vitamin B-12 3.5 %
  • Vitamin B-6 2.3 %
  • Vitamin C 0.1 %
  • Vitamin D 5.3 %
  • Vitamin E 0.2 %
  • Calcium 6.7 %
  • Copper 5.9 %
  • Folate 21.6 %
  • Iron 14.0 %
  • Magnesium 4.6 %
  • Manganese 18.2 %
  • Niacin 13.2 %
  • Pantothenic Acid 3.3 %
  • Phosphorus 10.1 %
  • Riboflavin 18.4 %
  • Selenium 23.3 %
  • Thiamin 23.7 %
  • Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Caramel Rolls

View the full Homemade Caramel Rolls Recipe & Instructions
Submitted by: INSIDEANDOUT1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Caramel Rolls

159 calories of Flour, white, (0.35 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

54 calories of Imperial Margarine, Stick, (0.67 tbsp)

23 calories of Granulated Sugar, (0.03 cup)

21 calories of Vanilla Ice Cream (icecream), (0.08 cup (4 fl oz))

20 calories of Imperial Stick Margarine, (0.25 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Milk, 1%, (0.08 cup)

0 calories of Yeast (Red Star Bread Machine Yeast), (0.17 tsp)


No nutrition or calorie comments found.