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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 119.8
  • Total Fat 6.1 g
  • Saturated Fat 3.7 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 1.6 g
  • Cholesterol 24.1 mg
  • Sodium 97.5 mg
  • Potassium 69.2 mg
  • Total Carbohydrate 13.6 g
  • Dietary Fiber 0.4 g
  • Sugars 3.0 g
  • Protein 1.7 g
  • Vitamin A 3.8 %
  • Vitamin B-12 0.5 %
  • Vitamin B-6 1.6 %
  • Vitamin C 0.0 %
  • Vitamin D 1.3 %
  • Vitamin E 0.7 %
  • Calcium 1.2 %
  • Copper 1.8 %
  • Folate 6.3 %
  • Iron 4.5 %
  • Magnesium 2.9 %
  • Manganese 8.1 %
  • Niacin 4.0 %
  • Pantothenic Acid 1.2 %
  • Phosphorus 2.1 %
  • Riboflavin 4.6 %
  • Selenium 8.2 %
  • Thiamin 7.0 %
  • Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soft Ginger Cookies

View the full Soft Ginger Cookies Recipe & Instructions
Submitted by: TENTHRUNE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soft Ginger Cookies

49 calories of Butter, salted, (0.03 cup)

46 calories of Flour, white, (0.10 cup)

10 calories of Molasses, (0.01 cup)

4 calories of Splenda for Baking, (0.04 cup)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Egg, fresh, whole, raw, (0.04 large)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


Nutrition & Calorie Comments  

These are great! My DH and I love gingersnaps and this is like a soft gingersnap. I used regular sugar since I didn't have any Splenda. Submitted by:
MURPH103

(12/18/08)
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There is chlorine in Splenda? OMG!!! I hope not, but I usually use Sugar Twin anyway. None of the sugar replacements seem to be healthful, but I'll use the one that's been around the longest on the market. It wouldn't be around this long if it was REALLY horrible. Submitted by:
EARTH420

(12/11/08)
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very soft, very good. I also refuse to eat splenda and used raw sugar. I don't mind the calories because it's healthier. Submitted by:
IPNINEWS

(1/2/08)
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