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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 348.8
  • Total Fat 24.7 g
  • Saturated Fat 8.9 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 142.0 mg
  • Sodium 818.4 mg
  • Potassium 118.0 mg
  • Total Carbohydrate 7.5 g
  • Dietary Fiber 2.9 g
  • Sugars 2.8 g
  • Protein 20.8 g
  • Vitamin A 3.7 %
  • Vitamin B-12 3.2 %
  • Vitamin B-6 3.3 %
  • Vitamin C 14.7 %
  • Vitamin D 4.0 %
  • Vitamin E 1.8 %
  • Calcium 10.1 %
  • Copper 3.5 %
  • Folate 4.2 %
  • Iron 7.9 %
  • Magnesium 2.0 %
  • Manganese 1.8 %
  • Niacin 0.8 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 5.7 %
  • Riboflavin 5.5 %
  • Selenium 0.8 %
  • Thiamin 1.0 %
  • Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quiche with Jicama and Sweet Italian Sausage

View the full Quiche with Jicama and Sweet Italian Sausage Recipe & Instructions
Submitted by: MISTONTHEMOOR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quiche with Jicama and Sweet Italian Sausage

272 calories of Johnsonville Sweet Italian Ground Sausage, (1.60 oz)

29 calories of Egg, fresh, whole, raw, (0.40 large)

23 calories of Yambean (jicama), raw, (60 gram(s))

18 calories of Tillamook Italian Blend Shredded Cheese 1oz/28g, (5.60 gram(s))

8 calories of Precious Part Skim Ricotta Cheese, (0.40 tbsp)


No nutrition or calorie comments found.