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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 176.1
  • Total Fat 7.8 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.9 g
  • Cholesterol 98.3 mg
  • Sodium 73.5 mg
  • Potassium 17.5 mg
  • Total Carbohydrate 9.5 g
  • Dietary Fiber 0.0 g
  • Sugars 0.9 g
  • Protein 17.6 g
  • Vitamin A 1.5 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.0 %
  • Vitamin D 2.5 %
  • Vitamin E 0.3 %
  • Calcium 0.5 %
  • Copper 0.0 %
  • Folate 1.5 %
  • Iron 7.5 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 2.5 %
  • Riboflavin 2.5 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek low-Fat Turkey Meatballs

View the full Greek low-Fat Turkey Meatballs Recipe & Instructions
Submitted by: AMH2285

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek low-Fat Turkey Meatballs

104 calories of Turkey, Ground turkey, 93% lean, (2.60 oz)

43 calories of 100% Whole Wheat Seasoned bread crumbs, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Half A Yellow Onion, (0.25 serving)

5 calories of Olive Oil, (0.13 1tsp)


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