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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 150.7
  • Total Fat 5.7 g
  • Saturated Fat 3.4 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.7 g
  • Cholesterol 29.4 mg
  • Sodium 141.9 mg
  • Potassium 48.0 mg
  • Total Carbohydrate 21.5 g
  • Dietary Fiber 0.6 g
  • Sugars 4.3 g
  • Protein 3.1 g
  • Vitamin A 4.6 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.1 %
  • Vitamin D 1.4 %
  • Vitamin E 0.6 %
  • Calcium 6.5 %
  • Copper 1.8 %
  • Folate 10.2 %
  • Iron 6.3 %
  • Magnesium 1.5 %
  • Manganese 7.3 %
  • Niacin 6.2 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 6.0 %
  • Riboflavin 8.0 %
  • Selenium 10.6 %
  • Thiamin 11.2 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Scones

View the full Low Calorie Scones Recipe & Instructions
Submitted by: LAURENF10

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Scones

77 calories of Flour, white, (0.17 cup)

49 calories of Butter, unsalted, (0.03 cup)

15 calories of Granulated Sugar, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Yogurt, fruit, (0.02 cup (8 fl oz))

2 calories of Milk, nonfat, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


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