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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 326.5
  • Total Fat 13.7 g
  • Saturated Fat 4.1 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 120.0 mg
  • Sodium 420.0 mg
  • Potassium 74.5 mg
  • Total Carbohydrate 15.0 g
  • Dietary Fiber 1.7 g
  • Sugars 3.0 g
  • Protein 35.8 g
  • Vitamin A 4.6 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 2.1 %
  • Vitamin C 6.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.7 %
  • Calcium 3.4 %
  • Copper 2.7 %
  • Folate 5.5 %
  • Iron 19.9 %
  • Magnesium 2.5 %
  • Manganese 8.7 %
  • Niacin 4.8 %
  • Pantothenic Acid 1.1 %
  • Phosphorus 3.1 %
  • Riboflavin 3.6 %
  • Selenium 5.0 %
  • Thiamin 9.4 %
  • Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in PX Italian Meatloaf

View the full PX Italian Meatloaf Recipe & Instructions
Submitted by: APETRO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of PX Italian Meatloaf

240 calories of Turkey, Ground turkey, 93% lean, (6 oz)

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

24 calories of Buitoni Marinara Sauce, (0.15 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Parsley, (0.50 tbsp)

1 calories of Soup, chicken broth, canned, less/reduced sodium, (0.03 cup)

0 calories of Basil, (0.50 tbsp)


No nutrition or calorie comments found.