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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 196.1
  • Total Fat 1.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 1.4 mg
  • Sodium 6.4 mg
  • Potassium 62.8 mg
  • Total Carbohydrate 37.9 g
  • Dietary Fiber 1.3 g
  • Sugars 0.7 g
  • Protein 5.0 g
  • Vitamin A 0.3 %
  • Vitamin B-12 0.2 %
  • Vitamin B-6 2.1 %
  • Vitamin C 0.0 %
  • Vitamin D 0.1 %
  • Vitamin E 0.2 %
  • Calcium 0.9 %
  • Copper 3.5 %
  • Folate 22.3 %
  • Iron 12.2 %
  • Magnesium 3.3 %
  • Manganese 16.3 %
  • Niacin 15.1 %
  • Pantothenic Acid 2.3 %
  • Phosphorus 5.7 %
  • Riboflavin 14.4 %
  • Selenium 23.3 %
  • Thiamin 24.9 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Bread

View the full Beer Bread Recipe & Instructions
Submitted by: SLH4866

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Bread

173 calories of Flour, white, (0.38 cup)

17 calories of Regular Beer, (1.50 fl oz)

5 calories of Butter, salted, (0.13 pat (1" sq, 1/3" high))

2 calories of Granulated Sugar, (0.13 tsp)


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