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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 370.2
  • Total Fat 11.1 g
  • Saturated Fat 3.6 g
  • Polyunsaturated Fat 1.7 g
  • Monounsaturated Fat 3.7 g
  • Cholesterol 35.3 mg
  • Sodium 908.0 mg
  • Potassium 155.3 mg
  • Total Carbohydrate 38.8 g
  • Dietary Fiber 3.1 g
  • Sugars 5.8 g
  • Protein 29.9 g
  • Vitamin A 22.3 %
  • Vitamin B-12 16.3 %
  • Vitamin B-6 6.7 %
  • Vitamin C 11.4 %
  • Vitamin D 0.0 %
  • Vitamin E 0.5 %
  • Calcium 42.1 %
  • Copper 2.1 %
  • Folate 2.3 %
  • Iron 10.2 %
  • Magnesium 2.5 %
  • Manganese 1.3 %
  • Niacin 8.9 %
  • Pantothenic Acid 2.0 %
  • Phosphorus 8.3 %
  • Riboflavin 7.7 %
  • Selenium 11.3 %
  • Thiamin 2.3 %
  • Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Spaghetti

View the full Baked Spaghetti Recipe & Instructions
Submitted by: TJSINIOWA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Spaghetti

133 calories of Barilla spaghetti, (1.33 oz)

97 calories of Ground beef, extra lean (15% fat) pan broiled, (1.33 oz)

52 calories of Cheese, Mozzarella Cheese, Fat/Free, Shredded Kraft, (0.29 cup)

30 calories of Hunt's Meat Spaghetti Sauce, (0.25 cup)

29 calories of I Can't Believe It's Not Butter, Regular (Soft) Spread, 1 Tbsp, (0.42 serving)

27 calories of Cottage Cheese, Nonfat, (0.17 cup (not packed))

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Better 'n' Eggs egg substitute, (0.04 cup)

0 calories of Lawry's Seasoned Salt, (0.04 tsp)


Nutrition & Calorie Comments  

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