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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 278.1
  • Total Fat 5.7 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 3.3 g
  • Cholesterol 10.8 mg
  • Sodium 444.8 mg
  • Potassium 26.1 mg
  • Total Carbohydrate 44.2 g
  • Dietary Fiber 2.2 g
  • Sugars 1.0 g
  • Protein 11.5 g
  • Vitamin A 1.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.1 %
  • Vitamin C 2.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 0.5 %
  • Copper 0.5 %
  • Folate 0.6 %
  • Iron 12.8 %
  • Magnesium 0.6 %
  • Manganese 3.7 %
  • Niacin 20.2 %
  • Pantothenic Acid 0.2 %
  • Phosphorus 0.6 %
  • Riboflavin 15.2 %
  • Selenium 0.3 %
  • Thiamin 35.3 %
  • Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine with White Clam Sauce

View the full Linguine with White Clam Sauce Recipe & Instructions
Submitted by: LANC92

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine with White Clam Sauce

200 calories of Linguine, DeCecco, (2 oz)

40 calories of Extra Light Olive Oil, (0.33 tbsp)

27 calories of Chopped Clams, Canned, (2.17 oz)

7 calories of White Wine, (0.33 fl oz)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Garlic, (0.33 cloves)

0 calories of Parsley, (0.17 tbsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.04 tsp)


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