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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 127.0
  Total Fat 7.3 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 5.0 g
  Cholesterol 0.2 mg
  Sodium 38.4 mg
  Potassium 105.7 mg
  Total Carbohydrate 5.0 g
      Dietary Fiber 1.7 g
      Sugars 1.1 g
  Protein 12.2 g
  Vitamin A 16.5 %
  Vitamin B-12 5.0 %
  Vitamin B-6 2.7 %
  Vitamin C 33.2 %
  Vitamin D 2.5 %
  Vitamin E 5.8 %
  Calcium 1.2 %
  Copper 0.8 %
  Folate 5.5 %
  Iron 2.5 %
  Magnesium 1.0 %
  Manganese 1.3 %
  Niacin 0.6 %
  Pantothenic Acid     2.8 %
  Phosphorus     2.4 %
  Riboflavin 13.0 %
  Selenium 5.8 %
  Thiamin 3.3 %
  Zinc 1.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in sues crab cakes

View the full sues crab cakes Recipe & Instructions
Submitted by: KILGORES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sues crab cakes

60 calories of Olive Oil, (0.50 tbsp)

30 calories of white crab, (1 serving)

25 calories of low carb baking mix, (0.25 serving)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Scallions, raw, (0.25 small (3" long))

0 calories of Parsley, (0.25 tbsp)


No nutrition or calorie comments found.