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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 101.3
  • Total Fat 1.8 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 4.8 mg
  • Sodium 19.2 mg
  • Potassium 34.2 mg
  • Total Carbohydrate 17.0 g
  • Dietary Fiber 1.4 g
  • Sugars 1.7 g
  • Protein 3.4 g
  • Vitamin A 1.7 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 0.4 %
  • Vitamin C 0.1 %
  • Vitamin D 2.9 %
  • Vitamin E 0.2 %
  • Calcium 2.5 %
  • Copper 0.1 %
  • Folate 3.6 %
  • Iron 3.4 %
  • Magnesium 0.6 %
  • Manganese 0.1 %
  • Niacin 2.8 %
  • Pantothenic Acid 0.8 %
  • Phosphorus 2.0 %
  • Riboflavin 5.0 %
  • Selenium 1.0 %
  • Thiamin 5.3 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Lowfat Muffins

View the full Whole Wheat Lowfat Muffins Recipe & Instructions
Submitted by: MAX_POWER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Lowfat Muffins

35 calories of Flour, unbleached, all-purpose, King Arthur brand (.25 cup = 30g), (0.08 cup)

35 calories of Flour whole wheat King Arthur, (0.08 cup)

13 calories of Butter, salted, (0.13 tbsp)

8 calories of Milk, 1%, (0.08 cup)

5 calories of Agave Nectar, Organic Blue Agave, Light, (0.08 tbsp)

1 calories of Applesauce, unsweetened, (0.01 cup)


No nutrition or calorie comments found.