SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 469.0
  • Total Fat 15.5 g
  • Saturated Fat 9.5 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 4.4 g
  • Cholesterol 40.7 mg
  • Sodium 20.8 mg
  • Potassium 434.4 mg
  • Total Carbohydrate 96.2 g
  • Dietary Fiber 2.3 g
  • Sugars 80.8 g
  • Protein 2.5 g
  • Vitamin A 13.4 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 1.6 %
  • Vitamin C 13.4 %
  • Vitamin D 0.0 %
  • Vitamin E 2.5 %
  • Calcium 13.1 %
  • Copper 7.1 %
  • Folate 8.4 %
  • Iron 9.1 %
  • Magnesium 6.4 %
  • Manganese 22.4 %
  • Niacin 5.7 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 4.6 %
  • Riboflavin 6.6 %
  • Selenium 10.1 %
  • Thiamin 8.8 %
  • Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Crisp

View the full Rhubarb Crisp Recipe & Instructions
Submitted by: MGWIFE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Crisp

141 calories of Brown Sugar, (0.17 cup, packed)

130 calories of Butter, unsalted, (0.08 cup)

130 calories of Granulated Sugar, (0.17 cup)

36 calories of Flour, white, (0.08 cup)

21 calories of Rhubarb, (0.83 cup, diced)

14 calories of Flour, white, (0.03 cup)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)


No nutrition or calorie comments found.