|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Calories in Turkey and Risoto Stuffed Peppers
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey and Risoto Stuffed Peppers
227 calories of Jennie-O Lean Ground Turkey, (5.33 oz)
110 calories of Cooper Natural Pepper Jack Cheese, (1 oz)
101 calories of Trader Giotto's Mushroom Risoto, (0.67 cup)
15 calories of Sweet peppers (bell), (0.33 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))
Calories per serving of Turkey and Risoto Stuffed Peppers
227 calories of Jennie-O Lean Ground Turkey, (5.33 oz)
110 calories of Cooper Natural Pepper Jack Cheese, (1 oz)
101 calories of Trader Giotto's Mushroom Risoto, (0.67 cup)
15 calories of Sweet peppers (bell), (0.33 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))










