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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 303.0
  • Total Fat 3.6 g
  • Saturated Fat 0.9 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 1.4 g
  • Cholesterol 26.5 mg
  • Sodium 918.4 mg
  • Potassium 125.3 mg
  • Total Carbohydrate 37.4 g
  • Dietary Fiber 7.8 g
  • Sugars 0.2 g
  • Protein 29.0 g
  • Vitamin A 8.9 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.0 %
  • Vitamin C 3.6 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 22.0 %
  • Copper 5.8 %
  • Folate 10.4 %
  • Iron 9.6 %
  • Magnesium 3.4 %
  • Manganese 9.9 %
  • Niacin 7.3 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 5.0 %
  • Riboflavin 6.1 %
  • Selenium 10.7 %
  • Thiamin 12.4 %
  • Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean and ground turkery burito

View the full Bean and ground turkery burito Recipe & Instructions
Submitted by: MELRAE2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean and ground turkery burito

104 calories of Flour Tortillas, (1 tortilla, medium (approx 6" dia))

88 calories of Bearitos Fat Free Refried Beans, (0.40 cup)

60 calories of Jennie-O Extra Lean Ground Turkey, (2 oz)

36 calories of Kraft Free Shredded Cheddar Cheese, (0.20 cup)

15 calories of Ortega Enchilada Sauce, (30 grams)


No nutrition or calorie comments found.