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Calories in Anchovy (or mola) with eggplant, Bangladeshi Cuisine
View the full Anchovy (or mola) with eggplant, Bangladeshi Cuisine Recipe & Instructions
Submitted by: SUMI324
Submitted by: SUMI324
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Anchovy (or mola) with eggplant, Bangladeshi Cuisine
33 calories of Anchovy (mola fish), raw 100 gm, (0.20 serving)
25 calories of Canola Oil, (0.20 tbsp)
8 calories of Eggplant, fresh, (30 grams)
5 calories of Tomatoes, red, ripe, raw, year round average, (0.20 medium whole (2-3/5" dia))
4 calories of Hot Chili Peppers, (0.20 pepper)
3 calories of Garlic, (0.60 cloves)
2 calories of Turmeric, ground, (0.20 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Cilantro, raw, (0.20 tbsp)
Calories per serving of Anchovy (or mola) with eggplant, Bangladeshi Cuisine
33 calories of Anchovy (mola fish), raw 100 gm, (0.20 serving)
25 calories of Canola Oil, (0.20 tbsp)
8 calories of Eggplant, fresh, (30 grams)
5 calories of Tomatoes, red, ripe, raw, year round average, (0.20 medium whole (2-3/5" dia))
4 calories of Hot Chili Peppers, (0.20 pepper)
3 calories of Garlic, (0.60 cloves)
2 calories of Turmeric, ground, (0.20 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Cilantro, raw, (0.20 tbsp)










