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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 360.2
  • Total Fat 12.8 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 1.1 g
  • Cholesterol 101.8 mg
  • Sodium 974.2 mg
  • Potassium 106.2 mg
  • Total Carbohydrate 23.7 g
  • Dietary Fiber 2.4 g
  • Sugars 3.3 g
  • Protein 40.1 g
  • Vitamin A 9.2 %
  • Vitamin B-12 4.6 %
  • Vitamin B-6 3.5 %
  • Vitamin C 2.2 %
  • Vitamin D 0.9 %
  • Vitamin E 0.9 %
  • Calcium 55.7 %
  • Copper 3.1 %
  • Folate 5.2 %
  • Iron 6.9 %
  • Magnesium 1.5 %
  • Manganese 3.8 %
  • Niacin 0.7 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 6.8 %
  • Riboflavin 6.1 %
  • Selenium 14.0 %
  • Thiamin 1.6 %
  • Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Version of Low-Fat Cheeseburger Pie

View the full My Version of Low-Fat Cheeseburger Pie Recipe & Instructions
Submitted by: JUSTLEALAH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Version of Low-Fat Cheeseburger Pie

106 calories of Kraft 2% Shredded Cheddar Cheese, (0.33 cup)

96 calories of Jennie-O Extra Lean Ground Turkey, (3.20 oz)

55 calories of Heart Smart Bisquick (mix only), (0.13 cup)

29 calories of Campbell's 98% Fat Free Cream of Mushroom, (0.21 cup)

27 calories of Cottage Cheese, Nonfat, (0.17 cup (not packed))

20 calories of VegAll Canned Mixed Vegetables, (0.25 cup)

15 calories of Scrambled Egg, (0.17 large)

10 calories of Mushrooms, canned, (0.17 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Garlic, (0.50 cloves)

0 calories of GV Worcestershire Sauce, (0.83 tsp)


No nutrition or calorie comments found.