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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 18.3
  • Total Fat 0.2 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 1,503.1 mg
  • Potassium 114.6 mg
  • Total Carbohydrate 4.2 g
  • Dietary Fiber 0.9 g
  • Sugars 0.8 g
  • Protein 0.7 g
  • Vitamin A 5.2 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.0 %
  • Vitamin C 12.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.0 %
  • Calcium 0.7 %
  • Copper 2.2 %
  • Folate 2.5 %
  • Iron 1.4 %
  • Magnesium 1.5 %
  • Manganese 3.7 %
  • Niacin 1.4 %
  • Pantothenic Acid 1.3 %
  • Phosphorus 1.4 %
  • Riboflavin 1.4 %
  • Selenium 0.4 %
  • Thiamin 2.1 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Texas Salsa

View the full Homemade Texas Salsa Recipe & Instructions
Submitted by: MONICUDDLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Texas Salsa

8 calories of Red Ripe Tomatoes, (0.20 large whole (3" dia))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of canned rotel tomatoes, (0.20 serving)

1 calories of Lemon Juice, (0.10 lemon yields)

1 calories of Garlic, (0.20 clove)

0 calories of Jalapeno Peppers, (0.10 pepper)

0 calories of Salt, (0.20 tbsp)

0 calories of Cilantro, raw, (1 tbsp)


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