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Nutrition Facts

  Servings Per Recipe: 2
  Serving Size: 1 serving

Amount Per Serving
  Calories 430.5
  Total Fat 18.2 g
      Saturated Fat 9.9 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 5.7 g
  Cholesterol 244.6 mg
  Sodium 70.8 mg
  Potassium 398.5 mg
  Total Carbohydrate 60.7 g
      Dietary Fiber 4.0 g
      Sugars 49.5 g
  Protein 8.0 g
  Vitamin A 15.9 %
  Vitamin B-12 15.8 %
  Vitamin B-6 9.1 %
  Vitamin C 15.4 %
  Vitamin D 18.4 %
  Vitamin E 6.3 %
  Calcium 19.5 %
  Copper 4.9 %
  Folate 11.3 %
  Iron 5.7 %
  Magnesium 6.0 %
  Manganese 5.7 %
  Niacin 2.9 %
  Pantothenic Acid     11.5 %
  Phosphorus     21.2 %
  Riboflavin 23.8 %
  Selenium 23.7 %
  Thiamin 10.4 %
  Zinc 7.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Baked Apples with Lemon Sauce

View the full Baked Apples with Lemon Sauce Recipe & Instructions
Submitted by: S49715026

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Apples with Lemon Sauce

77 calories of Milk, 3.25%, (125 mL)

76 calories of Granulated Sugar, (20 grams)

72 calories of Apples, fresh with skin, (1 medium (2-3/4" dia) (approx 3 per lb))

72 calories of Butter, unsalted, (10 grams)

55 calories of Egg Yolk, (1 large)

24 calories of Granulated Sugar, (1.50 tsp)

24 calories of Vanilla Ice Cream (icecream), (0.09 cup (4 fl oz))

18 calories of Flour, white, (0.04 cup)

3 calories of Vanilla Extract, (0.25 tsp)

1 calories of Lemon juice, (0.34 tbsp)


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