SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 19.1
  • Total Fat 0.2 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 6.5 mg
  • Potassium 169.6 mg
  • Total Carbohydrate 4.3 g
  • Dietary Fiber 1.1 g
  • Sugars 1.0 g
  • Protein 0.8 g
  • Vitamin A 9.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 4.9 %
  • Vitamin C 34.6 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 1.3 %
  • Copper 2.9 %
  • Folate 4.7 %
  • Iron 2.7 %
  • Magnesium 2.4 %
  • Manganese 4.7 %
  • Niacin 2.3 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 1.9 %
  • Riboflavin 2.3 %
  • Selenium 0.5 %
  • Thiamin 3.2 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made taco veggies(slasa)

View the full Home Made taco veggies(slasa) Recipe & Instructions
Submitted by: TANTAN-DIANE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made taco veggies(slasa)

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Scallions, raw, (0.13 cup, chopped)

1 calories of Jalapeno Peppers, (0.03 cup, sliced)


No nutrition or calorie comments found.