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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 354.0
  • Total Fat 10.3 g
  • Saturated Fat 5.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.3 g
  • Cholesterol 49.4 mg
  • Sodium 332.8 mg
  • Potassium 268.6 mg
  • Total Carbohydrate 44.7 g
  • Dietary Fiber 2.1 g
  • Sugars 1.0 g
  • Protein 21.3 g
  • Vitamin A 233.0 %
  • Vitamin B-12 2.4 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.5 %
  • Vitamin D 1.0 %
  • Vitamin E 0.9 %
  • Calcium 50.4 %
  • Copper 0.4 %
  • Folate 69.8 %
  • Iron 10.9 %
  • Magnesium 1.4 %
  • Manganese 1.2 %
  • Niacin 15.2 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 7.9 %
  • Riboflavin 17.3 %
  • Selenium 3.8 %
  • Thiamin 35.4 %
  • Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine With Clam Sauce

View the full Linguine With Clam Sauce Recipe & Instructions
Submitted by: DRPHANO
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine With Clam Sauce

200 calories of Barilla Linguine, (2 oz)

59 calories of Clams, canned, meat only, (0.25 cup)

49 calories of Butter, salted, (0.03 cup)

41 calories of Parmesan Cheese, grated, (0.09 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Basil, (0.03 tbsp)

0 calories of Salt, (0.03 tsp)


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