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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 99.9
  • Total Fat 8.3 g
  • Saturated Fat 5.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 23.0 mg
  • Sodium 98.8 mg
  • Potassium 82.7 mg
  • Total Carbohydrate 2.6 g
  • Dietary Fiber 0.7 g
  • Sugars 0.1 g
  • Protein 4.2 g
  • Vitamin A 43.4 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 6.2 %
  • Vitamin C 98.8 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 3.8 %
  • Copper 6.6 %
  • Folate 2.8 %
  • Iron 3.8 %
  • Magnesium 1.8 %
  • Manganese 3.0 %
  • Niacin 1.2 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 6.0 %
  • Riboflavin 5.6 %
  • Selenium 1.2 %
  • Thiamin 2.3 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bell Pepper wedges with Herbed goat cheese

View the full Bell Pepper wedges with Herbed goat cheese Recipe & Instructions
Submitted by: DANIBUG73

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bell Pepper wedges with Herbed goat cheese

49 calories of Cream Cheese, (0.50 oz)

38 calories of Goat Cheese, Soft, (0.50 oz)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

0 calories of Dill weed, dried, (0.13 tsp)

0 calories of Fresh Chives, (0.25 tbsp chopped)


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