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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 245.3
  Total Fat 19.3 g
      Saturated Fat 10.8 g
      Polyunsaturated Fat 1.5 g
      Monounsaturated Fat 5.4 g
  Cholesterol 82.0 mg
  Sodium 1,316.7 mg
  Potassium 238.1 mg
  Total Carbohydrate 1.6 g
      Dietary Fiber 0.3 g
      Sugars 0.0 g
  Protein 12.2 g
  Vitamin A 12.4 %
  Vitamin B-12 3.8 %
  Vitamin B-6 14.7 %
  Vitamin C 2.0 %
  Vitamin D 2.7 %
  Vitamin E 2.1 %
  Calcium 4.2 %
  Copper 2.7 %
  Folate 2.7 %
  Iron 7.9 %
  Magnesium 6.1 %
  Manganese 15.5 %
  Niacin 24.1 %
  Pantothenic Acid     6.0 %
  Phosphorus     11.4 %
  Riboflavin 6.5 %
  Selenium 12.9 %
  Thiamin 3.2 %
  Zinc 6.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Tarragon chicken

View the full Tarragon chicken Recipe & Instructions
Submitted by: EXOTEC

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tarragon chicken

136 calories of Butter, salted, (1.33 tbsp)

49 calories of Chicken Breast, with skin, (0.33 unit (yield from 1 lb ready-to-cook chicken))

33 calories of Chicken Thigh, (0.67 unit (yield from 1 lb ready-to-cook chicken))

20 calories of White Wine, (1 fl oz)

5 calories of Tarragon, ground, (0.33 tbsp)

1 calories of Chervil, dried, (0.33 tbsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Salt, (0.17 tbsp)


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