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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 95.4
  • Total Fat 1.6 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 38.8 mg
  • Sodium 567.7 mg
  • Potassium 379.0 mg
  • Total Carbohydrate 5.1 g
  • Dietary Fiber 1.3 g
  • Sugars 0.2 g
  • Protein 14.9 g
  • Vitamin A 113.6 %
  • Vitamin B-12 7.8 %
  • Vitamin B-6 19.2 %
  • Vitamin C 10.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.0 %
  • Calcium 3.2 %
  • Copper 4.2 %
  • Folate 6.4 %
  • Iron 5.9 %
  • Magnesium 6.5 %
  • Manganese 4.7 %
  • Niacin 36.3 %
  • Pantothenic Acid 8.4 %
  • Phosphorus 15.3 %
  • Riboflavin 7.4 %
  • Selenium 19.3 %
  • Thiamin 5.3 %
  • Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Vegitable Soup

View the full Chicken Vegitable Soup Recipe & Instructions
Submitted by: MICHELLEMESSER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Vegitable Soup

57 calories of Chicken Breast (cooked), no skin, roasted, (0.20 breast, bone and skin removed)

16 calories of Chicken Thigh, (0.20 thigh, bone and skin removed)

12 calories of Baby Carrots, raw, (2.50 large)

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Celery, raw, (0.60 stalk, medium (7-1/2" - 8" long))


No nutrition or calorie comments found.