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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 273.3
  Total Fat 14.7 g
      Saturated Fat 3.1 g
      Polyunsaturated Fat 1.5 g
      Monounsaturated Fat 6.6 g
  Cholesterol 44.1 mg
  Sodium 1,198.7 mg
  Potassium 175.3 mg
  Total Carbohydrate 21.7 g
      Dietary Fiber 3.2 g
      Sugars 2.5 g
  Protein 13.9 g
  Vitamin A 7.5 %
  Vitamin B-12 0.1 %
  Vitamin B-6 2.1 %
  Vitamin C 8.4 %
  Vitamin D 0.0 %
  Vitamin E 6.1 %
  Calcium 2.6 %
  Copper 8.2 %
  Folate 12.6 %
  Iron 12.4 %
  Magnesium 4.2 %
  Manganese 14.2 %
  Niacin 6.4 %
  Pantothenic Acid     3.5 %
  Phosphorus     15.3 %
  Riboflavin 7.7 %
  Selenium 13.7 %
  Thiamin 9.9 %
  Zinc 5.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Country Style Chicken Pot Pie

View the full Country Style Chicken Pot Pie Recipe & Instructions
Submitted by: ENB411

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Country Style Chicken Pot Pie

68 calories of Boston Market 1/4 Dark Meat Chicken, no skin, (0.17 serving)

60 calories of Olive Oil, (0.50 tbsp)

52 calories of Biscuit, plain or buttermilk, (0.83 biscuit (2-1/4" dia))

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

37 calories of Peas, canned, (0.17 can (303 x 406))

10 calories of Mushrooms, canned, (0.17 cup)

4 calories of Chicken Broth or Bouillon, (0.17 cup (8 fl oz))


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