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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 174.3
  • Total Fat 8.0 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 80.0 mg
  • Sodium 103.8 mg
  • Potassium 39.3 mg
  • Total Carbohydrate 2.2 g
  • Dietary Fiber 0.3 g
  • Sugars 0.3 g
  • Protein 23.4 g
  • Vitamin A 2.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.0 %
  • Vitamin C 1.5 %
  • Vitamin D 1.3 %
  • Vitamin E 0.1 %
  • Calcium 4.2 %
  • Copper 1.5 %
  • Folate 0.8 %
  • Iron 6.3 %
  • Magnesium 0.4 %
  • Manganese 0.9 %
  • Niacin 1.4 %
  • Pantothenic Acid 1.2 %
  • Phosphorus 1.0 %
  • Riboflavin 1.8 %
  • Selenium 1.0 %
  • Thiamin 0.7 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Burgers

View the full Turkey Burgers Recipe & Instructions
Submitted by: UPFORFUN03

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Burgers

170 calories of Jennie-O Lean Ground Turkey, (4 oz)

4 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.40 teaspoon)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Mushrooms, fresh, (0.10 cup, pieces or slices)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.20 tsp)


No nutrition or calorie comments found.