Nutrition Facts
  Servings Per Recipe: 6
  Serving Size: 1 serving
Amount Per Serving
  Calories 339.6
  Total Fat 5.4 g
      Saturated Fat 1.9 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 1.9 g
  Cholesterol 33.0 mg
  Sodium 445.8 mg
  Potassium 1,357.8 mg
  Total Carbohydrate 53.5 g
      Dietary Fiber 7.7 g
      Sugars 5.3 g
  Protein 19.5 g
  Vitamin A 19.9 %
  Vitamin B-12 4.1 %
  Vitamin B-6 41.8 %
  Vitamin C 85.0 %
  Vitamin D 0.0 %
  Vitamin E 0.7 %
  Calcium 9.9 %
  Copper 17.7 %
  Folate 19.2 %
  Iron 18.3 %
  Magnesium 18.0 %
  Manganese 28.3 %
  Niacin 28.7 %
  Pantothenic Acid     10.5 %
  Phosphorus     26.5 %
  Riboflavin 15.3 %
  Selenium 32.0 %
  Thiamin 45.9 %
  Zinc 13.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crockpot porkchop supper

View the full crockpot porkchop supper Recipe & Instructions
Submitted by: BROOKLYN08

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crockpot porkchop supper

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

78 calories of Pork Chops (pork loin), roasted, (0.17 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

37 calories of Peas, frozen, (0.33 cup)

35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)

18 calories of Flour, white, (0.04 cup)

5 calories of Mushrooms, canned, (0.08 cup)

0 calories of Chicken Broth, (0.04 cup (8 fl oz))


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