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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 369.5
  • Total Fat 27.4 g
  • Saturated Fat 10.0 g
  • Polyunsaturated Fat 2.8 g
  • Monounsaturated Fat 12.2 g
  • Cholesterol 106.6 mg
  • Sodium 662.7 mg
  • Potassium 414.4 mg
  • Total Carbohydrate 1.6 g
  • Dietary Fiber 0.6 g
  • Sugars 0.1 g
  • Protein 27.0 g
  • Vitamin A 10.8 %
  • Vitamin B-12 13.4 %
  • Vitamin B-6 22.6 %
  • Vitamin C 3.9 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 3.3 %
  • Copper 7.3 %
  • Folate 1.7 %
  • Iron 10.1 %
  • Magnesium 6.0 %
  • Manganese 7.1 %
  • Niacin 23.1 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 26.7 %
  • Riboflavin 21.4 %
  • Selenium 54.8 %
  • Thiamin 40.2 %
  • Zinc 26.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in EL Italian Sausage

View the full EL Italian Sausage Recipe & Instructions
Submitted by: SARRASRI91

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of EL Italian Sausage

359 calories of Pork Shoulder (pork butt, picnic roast), (4 oz)

3 calories of Red Wine, (0.13 fl oz)

2 calories of Paprika, (0.38 tsp)

2 calories of Garlic, (0.50 tsp)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Fennel seed, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Parsley, (0.17 tbsp)

0 calories of Salt, (0.08 tbsp)


No nutrition or calorie comments found.