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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 89.8
  • Total Fat 1.8 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 46.3 mg
  • Sodium 139.5 mg
  • Potassium 19.3 mg
  • Total Carbohydrate 15.5 g
  • Dietary Fiber 2.0 g
  • Sugars 0.4 g
  • Protein 3.6 g
  • Vitamin A 1.5 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.0 %
  • Vitamin D 2.5 %
  • Vitamin E 0.0 %
  • Calcium 7.3 %
  • Copper 0.0 %
  • Folate 1.5 %
  • Iron 1.7 %
  • Magnesium 0.1 %
  • Manganese 0.1 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 5.0 %
  • Riboflavin 2.6 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Japanese Steamed Cakes (vanilla)

View the full Japanese Steamed Cakes (vanilla) Recipe & Instructions
Submitted by: LEEQK.26

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Japanese Steamed Cakes (vanilla)

60 calories of Wholemeal Flour, (18.75 gram(s))

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Perfect Sweet Xylitol, (3 gram(s))

3 calories of Vanilla Extract, (0.25 tsp)

2 calories of Alpro Soya Light, (7.50 gram(s))

1 calories of Baking Powder, (0.25 tsp)


No nutrition or calorie comments found.