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Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
  • Calories 91.6
  • Total Fat 2.7 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 5.5 mg
  • Sodium 126.8 mg
  • Potassium 48.3 mg
  • Total Carbohydrate 14.1 g
  • Dietary Fiber 1.4 g
  • Sugars 1.1 g
  • Protein 3.3 g
  • Vitamin A 1.7 %
  • Vitamin B-12 6.2 %
  • Vitamin B-6 22.6 %
  • Vitamin C 1.2 %
  • Vitamin D 1.0 %
  • Vitamin E 0.2 %
  • Calcium 1.3 %
  • Copper 1.0 %
  • Folate 6.4 %
  • Iron 2.5 %
  • Magnesium 1.2 %
  • Manganese 3.8 %
  • Niacin 15.3 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 2.5 %
  • Riboflavin 28.2 %
  • Selenium 6.5 %
  • Thiamin 33.4 %
  • Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade White Bread

View the full Homemade White Bread Recipe & Instructions
Submitted by: THINK2BFIT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade White Bread

27 calories of Flour, white, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

16 calories of Butter, salted, (0.16 tbsp)

12 calories of Mashed Potatoes, dehydrated, (0.05 cup)

4 calories of Vital wheat gluten, (1 grams)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

3 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.09 Tbspn)

3 calories of Granulated Sugar, (0.16 tsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.