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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 380.6
  • Total Fat 15.9 g
  • Saturated Fat 4.8 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 40.0 mg
  • Sodium 628.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 46.8 g
  • Dietary Fiber 6.8 g
  • Sugars 3.8 g
  • Protein 16.5 g
  • Vitamin A 4.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 1.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 4.0 %
  • Copper 0.0 %
  • Folate 30.0 %
  • Iron 12.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 20.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 15.1 %
  • Selenium 0.0 %
  • Thiamin 40.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Small plate of spaghetti

View the full Small plate of spaghetti Recipe & Instructions
Submitted by: BREANNEWEEDEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Small plate of spaghetti

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

170 calories of Johnsonville Ground Mild Italian Sausage, (2 oz)

31 calories of Prego Spaghetti Sauce, (2 tbsp)


No nutrition or calorie comments found.