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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 391.8
  • Total Fat 17.8 g
  • Saturated Fat 7.9 g
  • Polyunsaturated Fat 3.7 g
  • Monounsaturated Fat 3.1 g
  • Cholesterol 61.5 mg
  • Sodium 327.1 mg
  • Potassium 101.5 mg
  • Total Carbohydrate 55.5 g
  • Dietary Fiber 1.2 g
  • Sugars 44.2 g
  • Protein 4.6 g
  • Vitamin A 7.5 %
  • Vitamin B-12 0.9 %
  • Vitamin B-6 0.3 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 6.5 %
  • Calcium 1.4 %
  • Copper 0.1 %
  • Folate 0.4 %
  • Iron 4.0 %
  • Magnesium 0.2 %
  • Manganese 0.0 %
  • Niacin 3.3 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 1.3 %
  • Riboflavin 4.0 %
  • Selenium 0.6 %
  • Thiamin 4.2 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Judy's Moist Carrot Cake

View the full Judy's Moist Carrot Cake Recipe & Instructions
Submitted by: BECKERDOWN
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Judy's Moist Carrot Cake

96 calories of Domnio Confectioners Sugar, (0.20 cup)

76 calories of Granulated Sugar, (0.10 cup)

48 calories of Crisco Pure Vegetable Oil, (0.40 tbsp)

40 calories of Nuts, Walnuts, Diamond Chopped, (0.05 cup)

40 calories of Flour - Gold medal all purpose flour, (0.10 cup)

39 calories of Cream Cheese, (0.40 oz)

24 calories of Margarine, hard, (0.03 stick)

18 calories of Grade A Extra Large White Eggs, (0.20 serving)

6 calories of Carrots - grated per cp, (0.13 cup)

0 calories of Vanilla (Pure Vanilla from Madagascar), (0.05 tsp)

0 calories of Morton Iodized Salt, (0.05 tsp)

0 calories of Arm & Hammer Baking Soda, (0.10 tsp)


No nutrition or calorie comments found.