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Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
  • Calories 278.5
  • Total Fat 8.6 g
  • Saturated Fat 3.8 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 1.6 g
  • Cholesterol 13.0 mg
  • Sodium 786.8 mg
  • Potassium 140.0 mg
  • Total Carbohydrate 42.2 g
  • Dietary Fiber 2.2 g
  • Sugars 3.1 g
  • Protein 10.0 g
  • Vitamin A 15.3 %
  • Vitamin B-12 5.8 %
  • Vitamin B-6 7.8 %
  • Vitamin C 92.8 %
  • Vitamin D 0.0 %
  • Vitamin E 1.3 %
  • Calcium 13.9 %
  • Copper 2.3 %
  • Folate 2.9 %
  • Iron 17.5 %
  • Magnesium 2.2 %
  • Manganese 2.9 %
  • Niacin 3.8 %
  • Pantothenic Acid 1.2 %
  • Phosphorus 4.2 %
  • Riboflavin 2.7 %
  • Selenium 3.9 %
  • Thiamin 2.5 %
  • Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in steak fahita

View the full steak fahita Recipe & Instructions
Submitted by: JENLOUSAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of steak fahita

210 calories of Torrtillas, Mission flour burrito size, (1 serving)

20 calories of Cheese sauce, Tostitos Salsa Con Queso, (1 tbsp)

15 calories of Beef, round steak, (0.40 oz)

15 calories of Sour Cream, (0.03 cup)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

4 calories of Yellow Peppers (bell peppers), (0.07 pepper, large (3-3/4" long, 3" dia))

3 calories of Great Value Fancy Shredded Fiesta Blend Cheese, (0.02 cup)

3 calories of Onions, raw, (0.07 medium (2-1/2" dia))

3 calories of Peppers, sweet, red, fresh, (0.07 cup, chopped)


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