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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 48.8
  • Total Fat 5.2 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 2.9 g
  • Cholesterol 0.0 mg
  • Sodium 150.2 mg
  • Potassium 59.7 mg
  • Total Carbohydrate 1.7 g
  • Dietary Fiber 0.5 g
  • Sugars 0.2 g
  • Protein 3.3 g
  • Vitamin A 0.7 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.2 %
  • Vitamin C 6.9 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 14.1 %
  • Copper 4.0 %
  • Folate 1.8 %
  • Iron 3.1 %
  • Magnesium 3.1 %
  • Manganese 12.2 %
  • Niacin 0.4 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 3.9 %
  • Riboflavin 1.3 %
  • Selenium 5.1 %
  • Thiamin 2.3 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stepf's Vegan Tofu Sour Cream

View the full Stepf's Vegan Tofu Sour Cream Recipe & Instructions
Submitted by: STEPFANIER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stepf's Vegan Tofu Sour Cream

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Tofu, firm, (0.06 block)

2 calories of Lemon Juice, (0.19 lemon yields)

0 calories of Salt, (0.06 tsp)

0 calories of Amoy White Rice Vinegar, (0.06 tbsp)


No nutrition or calorie comments found.