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Nutrition Facts

  Servings Per Recipe: 16
  Serving Size: 1 serving

Amount Per Serving
  Calories 57.2
  Total Fat 1.1 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 1.0 mg
  Sodium 97.5 mg
  Potassium 41.1 mg
  Total Carbohydrate 11.2 g
      Dietary Fiber 1.8 g
      Sugars 0.0 g
  Protein 2.9 g
  Vitamin A 18.0 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.3 %
  Vitamin C 3.1 %
  Vitamin D 0.0 %
  Vitamin E 0.3 %
  Calcium 0.5 %
  Copper 1.2 %
  Folate 2.7 %
  Iron 1.6 %
  Magnesium 1.4 %
  Manganese 4.5 %
  Niacin 1.8 %
  Pantothenic Acid     0.7 %
  Phosphorus     1.5 %
  Riboflavin 1.0 %
  Selenium 1.2 %
  Thiamin 2.5 %
  Zinc 0.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken and Rice Soup with Vegetables

View the full Chicken and Rice Soup with Vegetables Recipe & Instructions
Submitted by: KWENBEE
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Rice Soup with Vegetables

33 calories of Chicken Broth, Homemade, 1 cup, (1 serving)

12 calories of White Rice, long grain, cooked, (0.06 cup)

11 calories of Mixed Vegetables, frozen, (0.06 package (10 oz))


No nutrition or calorie comments found.