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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.5
  • Total Fat 5.5 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 2.5 g
  • Cholesterol 48.4 mg
  • Sodium 166.0 mg
  • Potassium 152.2 mg
  • Total Carbohydrate 22.8 g
  • Dietary Fiber 0.7 g
  • Sugars 0.1 g
  • Protein 6.3 g
  • Vitamin A 4.3 %
  • Vitamin B-12 6.1 %
  • Vitamin B-6 2.8 %
  • Vitamin C 1.2 %
  • Vitamin D 8.6 %
  • Vitamin E 3.8 %
  • Calcium 9.8 %
  • Copper 2.2 %
  • Folate 13.5 %
  • Iron 7.5 %
  • Magnesium 4.2 %
  • Manganese 8.8 %
  • Niacin 7.7 %
  • Pantothenic Acid 4.7 %
  • Phosphorus 11.4 %
  • Riboflavin 17.4 %
  • Selenium 18.8 %
  • Thiamin 15.4 %
  • Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepe - Plain

View the full Crepe - Plain Recipe & Instructions
Submitted by: AMONTALV

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepe - Plain

91 calories of Flour, white, (0.20 cup)

41 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.30 cup)

25 calories of Canola Oil, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Salt, (0.05 tsp)


No nutrition or calorie comments found.