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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 585.0
  Total Fat 15.9 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.8 mg
  Sodium 947.5 mg
  Potassium 109.0 mg
  Total Carbohydrate 75.9 g
      Dietary Fiber 0.6 g
      Sugars 0.1 g
  Protein 34.1 g
  Vitamin A 0.1 %
  Vitamin B-12 2.6 %
  Vitamin B-6 2.0 %
  Vitamin C 2.3 %
  Vitamin D 0.0 %
  Vitamin E 0.2 %
  Calcium 5.8 %
  Copper 1.6 %
  Folate 3.6 %
  Iron 3.0 %
  Magnesium 2.4 %
  Manganese 5.4 %
  Niacin 2.1 %
  Pantothenic Acid     1.8 %
  Phosphorus     5.6 %
  Riboflavin 5.4 %
  Selenium 3.9 %
  Thiamin 4.2 %
  Zinc 1.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Norwegian Tuna Casserole

View the full Norwegian Tuna Casserole Recipe & Instructions
Submitted by: EMSKIM
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Norwegian Tuna Casserole

300 calories of ekologi maccheroni pasta, (83.33 gram(s))

88 calories of norvegia cheese, (25 gram(s))

55 calories of tonfisk i olja, (25 gram(s))

54 calories of campbell's classics champinjonsoppa, (98.33 gram(s))

30 calories of tonfisk i vatten, (25 gram(s))

18 calories of Flour, white, (0.04 cup)

17 calories of erter og gulrot i lake, (41.67 gram(s))

7 calories of Milk, nonfat, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Pepper, black, (0.33 tsp)

1 calories of Soy Sauce, (0.17 tbsp)

0 calories of Salt, (0.33 tsp)


No nutrition or calorie comments found.