Nutrition Facts
  Servings Per Recipe: 1
  Serving Size: 1 serving
Amount Per Serving
  Calories 346.0
  Total Fat 22.0 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 1.6 g
  Cholesterol 68.0 mg
  Sodium 356.0 mg
  Potassium 422.0 mg
  Total Carbohydrate 3.0 g
      Dietary Fiber 0.0 g
      Sugars 0.0 g
  Protein 32.3 g
  Vitamin A 0.0 %
  Vitamin B-12 65.6 %
  Vitamin B-6 24.8 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 0.0 %
  Calcium 18.0 %
  Copper 5.2 %
  Folate 2.4 %
  Iron 15.6 %
  Magnesium 6.8 %
  Manganese 0.8 %
  Niacin 21.2 %
  Pantothenic Acid     4.0 %
  Phosphorus     22.8 %
  Riboflavin 14.0 %
  Selenium 26.8 %
  Thiamin 10.0 %
  Zinc 36.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pepperoncini Pot Roast

View the full Pepperoncini Pot Roast Recipe & Instructions
Submitted by: ELLEHCIMYELHSA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pepperoncini Pot Roast

336 calories of Beef chuck, arm pot roast, (4 oz)

10 calories of Shoney's Pepperoncini - 4 peppers, (1 serving)


No nutrition or calorie comments found.


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