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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 637.3
  • Total Fat 29.7 g
  • Saturated Fat 13.4 g
  • Polyunsaturated Fat 1.8 g
  • Monounsaturated Fat 11.5 g
  • Cholesterol 108.5 mg
  • Sodium 1,151.5 mg
  • Potassium 520.9 mg
  • Total Carbohydrate 54.0 g
  • Dietary Fiber 3.1 g
  • Sugars 7.2 g
  • Protein 39.1 g
  • Vitamin A 12.0 %
  • Vitamin B-12 38.4 %
  • Vitamin B-6 18.0 %
  • Vitamin C 17.3 %
  • Vitamin D 0.9 %
  • Vitamin E 8.6 %
  • Calcium 22.6 %
  • Copper 11.0 %
  • Folate 3.6 %
  • Iron 16.9 %
  • Magnesium 9.7 %
  • Manganese 6.2 %
  • Niacin 28.2 %
  • Pantothenic Acid 5.6 %
  • Phosphorus 34.2 %
  • Riboflavin 21.4 %
  • Selenium 41.2 %
  • Thiamin 11.4 %
  • Zinc 38.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon Cheeseburger (Stove-Top) Casserole

View the full Bacon Cheeseburger (Stove-Top) Casserole Recipe & Instructions
Submitted by: KARENMON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon Cheeseburger (Stove-Top) Casserole

203 calories of Barilla Elbow Macaroni, (2 oz)

198 calories of Ground Beef (lean), (0.25 unit, cooked (yield from 1 lb raw meat))

114 calories of Cheddar Cheese, (1 oz)

87 calories of Bacon, pork, microwaved, (2 medium slices, cooked (raw product packed 20/lb))

32 calories of Tomato Soup, (0.25 can (10.75 oz))

3 calories of Onions, raw, (0.13 small)

0 calories of Salt, (0.13 tsp)


Nutrition & Calorie Comments  

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