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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 253.7
  • Total Fat 9.1 g
  • Saturated Fat 3.7 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.6 g
  • Cholesterol 90.6 mg
  • Sodium 636.7 mg
  • Potassium 245.1 mg
  • Total Carbohydrate 9.0 g
  • Dietary Fiber 1.3 g
  • Sugars 6.3 g
  • Protein 28.0 g
  • Vitamin A 10.4 %
  • Vitamin B-12 6.4 %
  • Vitamin B-6 23.9 %
  • Vitamin C 4.2 %
  • Vitamin D 1.3 %
  • Vitamin E 0.6 %
  • Calcium 21.2 %
  • Copper 1.8 %
  • Folate 1.6 %
  • Iron 6.5 %
  • Magnesium 6.0 %
  • Manganese 1.0 %
  • Niacin 47.6 %
  • Pantothenic Acid 7.0 %
  • Phosphorus 17.9 %
  • Riboflavin 5.9 %
  • Selenium 21.6 %
  • Thiamin 4.0 %
  • Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-pot Chicken Parmesan

View the full Crock-pot Chicken Parmesan Recipe & Instructions
Submitted by: UTAHNATALIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-pot Chicken Parmesan

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

61 calories of Great Value Low Moisture Part Skim Shredded Mozzarella Cheese, (0.19 cup)

50 calories of Aldi Reggano Traditional Spaghetti Sauce, (0.31 cup)

26 calories of Bread Crumb Italian Seasoning, (0.06 cup)

13 calories of DiGiorno Parmesan shredded parmesan cheese, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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