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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 595.5
  Total Fat 16.6 g
      Saturated Fat 5.7 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 5.0 g
  Cholesterol 205.4 mg
  Sodium 394.3 mg
  Potassium 785.7 mg
  Total Carbohydrate 56.2 g
      Dietary Fiber 5.5 g
      Sugars 2.4 g
  Protein 48.0 g
  Vitamin A 8.7 %
  Vitamin B-12 96.5 %
  Vitamin B-6 23.8 %
  Vitamin C 17.1 %
  Vitamin D 0.0 %
  Vitamin E 6.4 %
  Calcium 19.3 %
  Copper 14.8 %
  Folate 8.7 %
  Iron 37.2 %
  Magnesium 13.1 %
  Manganese 23.1 %
  Niacin 39.7 %
  Pantothenic Acid     2.7 %
  Phosphorus     30.1 %
  Riboflavin 11.5 %
  Selenium 25.0 %
  Thiamin 7.3 %
  Zinc 17.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Pappardelle with rabbit ragoût

View the full Pappardelle with rabbit ragoût Recipe & Instructions
Submitted by: JWOURMS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pappardelle with rabbit ragoût

240 calories of Pappardelle PC uncooked weight, (75 gram(s))

151 calories of Rabbit Meat, (87.50 grams)

40 calories of Parmigiano Regiano, (10 gram(s))

37 calories of Red Wine, (43.75 mL)

34 calories of Bacon, pork, microwaved, (5 grams)

33 calories of Chicken stock, home-prepared, (0.38 cup)

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Fennel, (0.25 bulb)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of juniper berries, (2.50 gram(s))

3 calories of Garlic, (0.75 clove)

2 calories of Pureed Tomatoes, (0.02 cup)

1 calories of Rosemary, (0.25 tbsp)


No nutrition or calorie comments found.