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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 94.5
  • Total Fat 2.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 54.7 mg
  • Sodium 79.5 mg
  • Potassium 380.4 mg
  • Total Carbohydrate 16.9 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 3.4 g
  • Vitamin A 1.8 %
  • Vitamin B-12 2.6 %
  • Vitamin B-6 12.7 %
  • Vitamin C 27.1 %
  • Vitamin D 0.4 %
  • Vitamin E 1.2 %
  • Calcium 2.6 %
  • Copper 4.7 %
  • Folate 5.4 %
  • Iron 4.9 %
  • Magnesium 5.3 %
  • Manganese 7.5 %
  • Niacin 4.2 %
  • Pantothenic Acid 4.4 %
  • Phosphorus 7.4 %
  • Riboflavin 5.9 %
  • Selenium 6.1 %
  • Thiamin 5.1 %
  • Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Mother-in-law Mustard Potato Salad

View the full My Mother-in-law Mustard Potato Salad Recipe & Instructions
Submitted by: EROSE1311
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Mother-in-law Mustard Potato Salad

52 calories of Potato, raw, (0.50 cup diced)

20 calories of Hard Boiled Egg, (0.25 large)

8 calories of Kraft Miracle Whip Light Dressing, (0.38 tbsp)

6 calories of Granulated Sugar, (0.38 tsp)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Milk, nonfat, (0.02 cup)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Radishes, (0.03 cup slices)


No nutrition or calorie comments found.